摘要

This report describes COVID-19 outbreaks in meat and poultry processing facilities reported among 23 states with 87% occurring among racial or ethnic minorities.

詳細內容

This report describes COVID-19 outbreaks in meat and poultry processing facilities reported among 23 states with 87% occurring among racial or ethnic minorities.

關鍵發現

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萃取時間: 2026-02-05T15:15:35Z 資料來源: CDC MMWR